Canatein, the innovative plant-based protein ingredient developed by Prava Food's strategic investor, Shandi Global, is built on a foundation of advanced technology and scientific expertise. At the core of its production process is a distinctive 5-patent technology that sets it apart in the alternative protein industry. This proprietary method incorporates only natural, non-GMO ingredients, including Canadian-sourced pea protein, chickpeas, quinoa, and flax seeds. 

The result is a plant-based protein product that boasts a protein content of nearly 30%, matching the nutritional profile of real chicken meat.

One of the key technological breakthroughs in Canatein's development is the innovative solution to a common challenge in plant-based proteins: the "beany" taste. Through patented technology, Canatein has successfully eliminated this off-putting flavor, enabling it to closely mimic the taste and texture of meat. This achievement is complemented by the use of advanced high moisture extrusion techniques in its production. This process allows for the creation of unique plant-based specialties with a meat-like texture that closely resembles whole muscle cuts. 

The combination of these technologies enables Canatein to offer a protein ingredient that not only meets nutritional standards but also satisfies the sensory expectations of consumers accustomed to traditional meat products, while showcasing the quality of Canadian-grown ingredients.